I wasn’t up until 6am today, so missed the early morning photography opportunities. Lou always managed to sleep later, even occasionally skipping breakfast. We were in Yes Bay, and were anchored next to Yes Bay Lodge, a popular place for fishermen to fly into from Ketchikan. The plan was to be anchored all day, so we decided to step out of our comfort zone and try two activities: our favorite – the Skiff Tour, and Kayaking.
Yet another beautiful anchorage – here the crew is checking to make sure the anchor and chain are OK.
The morning starts with a latte or cappuccino. There is a $2.50 charge to get the special coffees – you just keep a tally until the end of the week. Brewed coffee and tea are free.
As I was snapping a photo through the lounge window, a float plane flew into view…It was float plane central off the starboard side:
Here are some more photos from the morning. We had some time before our Skiff Tour, so I watched the first group get ready to go on their snorkeling adventure. This activity had a small add-on charge, and there were quite a few adventurous souls. They said they had a good time, and it was only cold when they got out of the water. Getting ready to snorkel in the cold Alaska water is a team event.
We were up for the mid-morning Skiff Tour, and once again had Captain Dano as our guide. He knows the area well, and was able to tell us lots of stories – that seems to be a specialty of his. Apparently this can be a sure thing to see bears when the salmon are running later in the summer. We left right after the snorkel team.
Here are photos from our Skiff Tour – we saw a Blue Heron and a Juvenile Bald Eagle. As usual, we tried our darndest to find a bear, but no luck even though we looked in many possible hiding places.
Tasty fish tacos for lunch, and then it was time to try kayaking – we thought we should try it at least once during our first week. We watched the experts while awaiting our turn:
OK – we tried kayaking, we weren’t very good. Lou still says he wants to get kayaks for home – we’ll see. I preferred riding in the skiffs because it was better for taking photos. But – for folks who love kayaking, it’s hard to think of a better way to do it than on an Un-Cruise Adventure trip. We relaxed after our activities, and before we knew it, it was time to eat – again! Salads were offered most evenings – the dressings were freshly made and often were a citrus or berry-based vinaigrette – very good. We both chose the bacon wrapped scallops – delicious, although I skipped the bacon. I like mine crispy (which obviously wouldn’t wrap around a scallop)
Lou relaxes on the top deck after dinner. An unexpected benefit of small ship cruising is all the nice people you meet. The couple on the left is from Australia, and we found out we had visited “D’s” brother’s Winery on our last trip to South Australia. We had quite a few folks on the cruise from Australia, New Zealand, Great Britain, and from all around the US. There were a surprising number of “it’s a small world” connections as we met people who had attended the same schools, or lived in some of the same places we did.
We had another amazing light show tonight: